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- $ 42.30
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smoked
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Beef Sausage “Jalapeno Cheese Smokies”
$
25.00
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Pork Hock, smoked (per kg)
$
17.30
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Smoked Pork Ham, sliced (275 g)
$
7.84
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Pork Jowl, cured & smoked (per kg)
$
23.80
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Subtotal:
$
42.30
(2 items)
Beef Sausage "Dinner" (per kg)
1
x
$
25.00
Pork Hock, smoked (per kg)
1
x
$
17.30
Subtotal:
$
42.30
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